Recipe of Asparagus Tortellini Alfredo

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, asparagus tortellini alfredo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Asparagus Tortellini Alfredo is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Asparagus Tortellini Alfredo is something which I have loved my whole life. They are fine and they look wonderful.

Simple Way to Prepare Asparagus Tortellini Alfredo

To begin with this recipe, we must prepare a few ingredients. You can cook asparagus tortellini alfredo using 8 ingredients and 11 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Asparagus Tortellini Alfredo:

1. Prepare 1 pound spinach 3 cheese tortellini pasta or your favorite
2. Take 4 quarts water
3. Get 2 cup Alfredo sauce
4. Get 1 pound asparagus
5. Get 1 teaspoon kosher salt
6. Prepare 1 tablespoon kosher salt
7. Prepare 1 tablespoon extra Virgin olive oil
8. Get As needed toasted breadcrumbs see my recipe

Instructions

Steps to make Asparagus Tortellini Alfredo:

1. Salt the water with a tablespoon of kosher salt and bring to boil. Cut about 1 inch to 1-1/4 inch off the bottom of the asparagus stalks.
2. Add the asparagus to the boiling water for 4 minutes to blanch.
3. Melt the butter in a 10 inch pan.
4. Take the asparagus out of the water and slice into thirds.
5. Add the pieces to the pan with the butter. Coat all the pieces. Add the tortellini to the boiling water you boiled the asparagus in.
6. After you sauté the asparagus for 3 minutes add the Alfredo sauce.
7. The tortellini is boiling as instructed on package.
8. When they are done add the tortellini to the Alfredo sauce.
9. Mix well.
10. Add to the top of the Alfredo mixture.
11. Serve I hope you enjoy!!

As simple as that How to Prepare Asparagus Tortellini Alfredo

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