Recipe of Pasta in Tuna-Tomato-Cream Sauce

Randy Hamilton   20/08/2020 17:10

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 185
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 289 calories
  • Pasta in Tuna-Tomato-Cream Sauce
    Pasta in Tuna-Tomato-Cream Sauce

    Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, pasta in tuna-tomato-cream sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

    Pasta in Tuna-Tomato-Cream Sauce is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pasta in Tuna-Tomato-Cream Sauce is something that I have loved my whole life. They’re nice and they look fantastic.

    Recipe of Pasta in Tuna-Tomato-Cream Sauce

    To get started with this recipe, we must prepare a few ingredients. You can cook pasta in tuna-tomato-cream sauce using 8 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Pasta in Tuna-Tomato-Cream Sauce:

    1. Prepare 250 g Pasta (Tortellini prefered)
    2. Make ready 200 ml Cream
    3. Make ready 1 can Tuna
    4. Make ready 1 Tbsp Tomato Paste
    5. Make ready 1 Tsp Salt
    6. Prepare 1/4 Tsp Pepper
    7. Take 1/2 Tsp Garlic Dried
    8. Get 1-2 Tbsp Dried Basil

    Instructions

    Instructions to make Pasta in Tuna-Tomato-Cream Sauce:

    1. Cook the Pasta
    2. Heat small Pot with 1 Tbsp Oil and fry the Tuna for 2 mins
    3. Pour in Cream
    4. Add the rest of the Ingridients (maybe thicken the Sauce for your liking with Cornstarch)
    5. Serve

    As simple as that How to Make Pasta in Tuna-Tomato-Cream Sauce

    So that is going to wrap it up with this exceptional food pasta in tuna-tomato-cream sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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