Recipe of Mushroom Cream Pasta

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mushroom cream pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mushroom Cream Pasta is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Mushroom Cream Pasta is something that I have loved my entire life. They’re fine and they look wonderful.

Steps to Prepare Mushroom Cream Pasta

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mushroom cream pasta using 10 ingredients and 14 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Mushroom Cream Pasta:

1. Make ready 200 grams Spaghetti
2. Make ready 1 tbsp Butter
3. Take 1 Salad onions
4. Make ready 6 Button mushrooms
5. Make ready 1/2 pack Shimeji mushrooms
6. Take 1 dash Salt
7. Get 1 Black pepper
8. Make ready 1 tsp Soup stock granules
9. Get 60 grams Heavy cream
10. Prepare 1 tsp per serving Truffle oil

Instructions

Instructions to make Mushroom Cream Pasta:

1. Start heating the water for boiling spaghetti. Be sure to season with salt.
2. This is a salad onion. It will turn out even more delicious if you use a salad onion as opposed to a regular onion.
3. Chop it all up.
4. Cut the mushrooms. Don't wash it in water.
5. Cut the shimeji mushrooms.
6. Heat butter in a frying pan.
7. Add the onion, mushrooms, and shimeji. Add a bit of salt and sauté.
8. Start boiling the spaghetti. This time, I used spaghetti boiled in a pan for 3 minutes.
9. It's best if you can boil the spaghetti and heat the sauce at the same time.
10. Stir fry the vegetables until wilted.
11. Turn down the heat to low and add the heavy cream. Don't let it come to a boil.
12. Pull the spaghetti out of the boiling water and transfer as-is to the frying pan. You don't need to drain it. Add salt if needed.
13. This is truffle-flavored oil. Once transferring the pasta to a plate, sprinkle with pepper and oil to taste.
14. Easy! Super yummy!

As simple as that Steps to Prepare Mushroom Cream Pasta

So that is going to wrap it up with this exceptional food mushroom cream pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page